TRAVELLING THE WORLD  1 HAND PIE AT A TIME

theworldskitchens.com

Wiktionary says that a hand pie is a “semi-lunar pastry with either a sweet or savoury filling, formed by placing a dollop of filling onto a circular piece of biscuit-style dough and then folding it over and crimping it shut. They may be baked, fried or deep-fried.”  

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THEWORLDSKITCHENS.COM

Spanakopita Greece 

FOR THOSE THAT TRAVEL FOR FOOD